Est. 2012 • 16-Hour Smoke
Low, Slow, and
Ready to Go.
Authentic wood-fired craft BBQ. Prime brisket, fall-off-the-bone ribs, and homemade sides built to feed a crowd. Plan your next feast below.
Catering Calculator
Planning a party or corporate lunch? Tell us how many mouths to feed, and our Pitmaster AI will build your perfect platter.
1. Headcount
25 Guests
2. Meat Selection
The Texan
Prime Brisket & SausageThe Carolina
Pulled Pork & Smoked ChickenFull Smoker
Brisket, Ribs, Pork & Sausage3. Select Sides (Multiple)
Mac & Cheese
Smoked GoudaPit Beans
Brisket EndsCreamy Slaw
Classic VinaigretteThe Quarters BBQ
Catering Estimate
25 Guests
-
The Texan Package
12.5 lbs
Prime Brisket & Jalapeño Cheddar Sausage
House Sides (Total)
4 Quarts
Mac & Cheese
Fixins & Buns
Incl.
Pickles, Onions, BBQ Sauce, White Bread
Est. Total
$550.00
100% Wood Fired
No gas, no electricity. Just Post Oak, Hickory, and patience in our custom offset smokers.
Prime Meats Only
We source only USDA Prime Black Angus beef for our briskets, ensuring perfect marbling and bark.
Scratch Kitchen
From the rubs to the sauces and all the sides, everything is made in-house daily. When it's gone, it's gone.